Category: Shop

  • The Poundshop

    The Poundshop

    Founded in 2010 and currently run by George Wu and Sara Melin, The Poundshop is a pop up shopping project based on the idea of selling quality designer products at affordable prices.

    The Poundshop’s mission is to make design accessible to a wider audience and all products are sold within the £1, £5 and £10 price bands. Working with a wide range of designers, most of whom are new to making products, The Poundshop is the perfect testing ground for them to experiment with new and interesting products. Over the years, The Poundshop have organised pop us shops at numerous spaces across the world, including Selfridges, Somerset House, Loft Tokyo and Science Museum in London.

    We talked with its founders to find out more about the project and what makes a perfect submission to the Poundshop.

    www.thepoundshop.org

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    Could you tell us a little bit about your background and what you do apart from running The Poundshop?

    Sara: I am from Sweden originally , but have now been here for 14 years! Studied at St Martins and then RCA in London, where I met George and Sarah. We pretty much set up The Poundshop shortly after leaving RCA .

    I do a lot of different things but most of it runs backs to The Poundshop. At the moment I am working as a consultant for a charity putting together a new product range for their online shop and also designing a pop up shop for them. I am also planning two workshop that will be take place in Brazil in October.

    George: I am originally from Manchester and studied graphic design in Bath before moving to London for work. A few years later I took part in the BB New Music Shorts and decided to switch to film so went to the RCA where we met. Now besides creating Poundshops, I am a director at Nexus Productions creating videos and installations. Currently I’m working on a new short film in collaboration with photographer John Short which should be coming out at the end of September.

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    What inspired you to open The Poundshop?

    Sara: The credit crunch I think and wanting to do something together.

    George: I always had the dream of having my own shop one day. Pretending to be shop keeper and stocking shelves! I think it’s because my family has always run businesses, it must be in me!

    Poudshop at Weiden + Kennedy

    What makes a perfect submission?

    Sara: Cleaver solutions to a small problem, beautifully designed with the minimal usage of materials to keep costs down.

    George: Something that you would definitely use yourself that’s has a real purpose which is a challenge at such a low price point.

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    How do you approach the interior design and visual merchandising of each of the spaces you use for The Poundshop?

    Sara: Generally I collect lots of images of things that I like the look of as a start. Shop interiors, patterns, colours etc. George is definetely the better one at coming up with ideas and she has a more graphic design / installation background than me, so she tends to take the lead on the design and then we discuss it.

    George: Yeah I think usually we have a big brainstorm. Because we don’t work together all the time it’s good to get to know what the other is into at that moment. Then the starting point can either be the venue: The Science Poundshop was inspired by equipment transit cases. Or by the function of the shop: The ICA shop needed to be set up in a very short space of time so we created it out of repurposed ladders. The most important consideration is that the materials are all low cost to compliment the idea of low cost design shop.

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    What are your ambitions for The Poundshop? How do you see it developing in the future?

    Sara: At the moment we are discussing a few changes and new routes but we tend to not plan to far ahead… So we will just have to see where this year will take us!

    George: I think our next challenge and always the biggest is the Christmas Poundshop, but the most exciting (and intimidating) is our forth coming appearance on Poundshop Wars on BBC 1!

     

    All images, courtesy of The Poundshop 

  • Original Unverpackt

    Original Unverpackt

    Opened in 2014, Original Unverpackt (Originally Unpacked) is a Berlin-based small supermarket selling products without packaging. Founders Milena Glimbovski and Sara Wold encourage shoppers to bring their own bags and containers in which the purchased products can be stored.

    The supermarket is a response to the “Zero Waste” movement that looks for alternatives to the classic consumer options – unnecessary waste is avoided and unavoidable waste is recycled.  Original Unverpackt is one of the many businesses joining this movement globally and encouraging sustainable behaviour among shoppers.

    Video by Rachel Lewis for Crane.TV
    Photos by Original Unverpackt

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  • Bleu de Chauffe x Calepino

    Bleu de Chauffe x Calepino

    We recently talked talked about leather accessories label Bleu de Chauffe and their collaboration with brush manufacturer Andrée Jardin. The French brand has now teamed up with one of our favourite notebook manufacturers, Calepino, to create Portfolio, a set of 3 memo notebooks protected by a tanned vegetable leather cover.

    Both companies are passionate about good design and craftsmanship, so it isn’t a surprise that the final result is a beautiful, classic product made by artisans in the brands’ workshops. The Portfolio soft cover is a reinterpretation of the cardboard elasticated flap folders, and the colour of the different elastic bands refers to the colour code of the Calepino notebooks: red for ruled paper, green for graph paper, blue for plain paper and grey for dot grip paper. We received our own Portfolio just a few days ago and it has become the best companion to take notes about inspiration and future features on our website.

    The collaboration between Bleu de Chauffe and Calepino is now available online on:

    www.bleu-de-chauffe.com

    www.calepino.fr


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  • NOW & TORi

    NOW & TORi

    Owned by Masaki Nashino, NOW and TORi are two concept stores based in UNESCO Creative City of Crafts and Folk Art, Kanazawa, in Japan.

    Masaki opened TORi first, creating a place where customers can find a wide variety of products, ranging from mid-century furniture imported mainly from Scandinavia to traditional crafts from the city, plants and photo books from Europe and Japan. TORi also houses a café serving delicious coffee and local specialities.

    Masaki’s second store, NOW, is located just a few metres away from TORi and serves as a showroom, atelier and warehouse for 20th century modern design.

    Our contributing photographer Pauline Miko visited TORi on her recent trip to Japan and shared her photos of the space with us.

    www.toriwarehouse.com

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  • Small Business Saturday – Edinburgh

    Small Business Saturday – Edinburgh

    Taking place on Saturday 6th December, Small Business Saturday is an initiative to support, inspire and promote small businesses on that date and beyond. This US-imported celebration hopes to give more visibility to the independent retailers that make the streets of each every city more vibrant and interesting.

    Now on its second edition in the UK, we’ve wanted to support the campaign featuring some local entrepreneurs that have recently opened their own businesses in Edinburgh. We asked them what they enjoy the most about being a small business and we photographed them outside their stores, but we encourage you to pay them a visit and discover what they have to offer inside!

    Richard Conway of Stag Espresso

    Richard is the owner of Stag Espresso, an independent café operator with two venues in Edinburgh, Dovecot Café and the recently opened Stag 2 on Victoria St. The new location offers great coffee, cozy interiors and a small magazine shop run by Analogue Books.

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    “Autonomy is everything but power to choose other small businesses to work with is the best thing about running my own business. A friend who bakes our cakes now supplies cafés across Edinburgh, my dear friend Laura makes the best soup in town and our relationship with Analogue Books at Stag 2 is really important to me.

    The second thing is unique to cafés. Standing behind the coffee machine listening to a group of regulars chatting about their week. A group that didn’t know each other until their morning coffee routine synced and now they catch up in their favourite spot every morning. It is the best part of my day, it’s immensely satisfying.”

    Warburton Gallery India Buildings, Victoria St.

    www.StagEspresso.com

    Caroline Walsh of Archipelago Bakery

    Caroline opened her own Bakery on Queen St just a couple of months ago. Focusing on natural and organic ingredients, Caroline works with other small businesses and supplies them with a healthier and more honest alternative to industrial bread.

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    “I am passionate about using organic flour and quality ingredients and making the bread by myself every day. I have done it every single day since I started [start at 5am and finishing at 4pm or sometimes 5pm…] but I love what I do and I have really loyal/wonderful customers who are the biggest reward. I am also trying to add a much healthier slant to all the lunch specials I do as there is a big of an obesity crisis going on in Scotland. I want to be able to do salads that are tasty and healthy but I don’t have the space for this yet.”

    39 Queen Street

    www.archipelagobakery.co.uk

    Stephen Kirkwood of Century General Store

    Stephen set up Century General Store a few months ago. This shop in Marchmont sells everyday products – from fresh bread and pastries to provisions, plants and magazines – with the hope to find their place within the strong tradition of independent traders in the area.

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    “The thing I enjoy most about running my own business is that I can push and test myself in ways you cannot when you are an employee for someone else. It’s a great feeling being able to create something from scratch and watch it grow and see where it takes you.”

    100 Marchmont Crescent

    www.centurygeneralstore.com