Category: Places

  • BounceSpace

    BounceSpace

    BounceSpace is a creative and community based workspace with locations in Amsterdam and Eindhoven. Founded by Daan Nederlof and Jorn van Lieshout, the idea of BounceSpace was born in Maastricth when Daan and Jorn experimented with creating a new workspace environment that catered to the needs that arose from the changing economy caused by an on-going digital revolution. After a successful start, they moved the idea to Amsterdam and later to Eindhoven.

    The main differentiation point of BounceSpace from other co-working places is that they don’t only offer office spaces. BounceSpace is home to numerous shops including a café, a barber and bicycle repair service. Members can also enjoy flexibility in terms of the size of the space they want to hire and memberships can be adjusted or cancelled on a monthly basis. The community feeling is important at BounceSpace, that’s why there’s a focus on nurturing the relationships between members so they can collaborate together and benefit from each other.

    Our Dutch contributing photographer Simone Engelen visited the Amsterdam location to document this vibrant and creative space.

    www.bouncespace.eu

    Photos by Simone Engelen

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  • How Bridge International Academies Use Data and Creativity to Bring Education to Underserved Communities

    Data plays a crucial role in every type of business and institution as it helps analyse information and integrate solutions to potential problems. Just like business owner Lydia Caldana, having accurate data helped her create innovative solutions for clients despite setbacks like budget constraints and the global pandemic. These innovative solutions are applicable in different fields, even in the education sector. As one good example, Bridge International Academies (BIA) has used data to create solutions to global educational problems.

    Image via Pexels


    1. The beginnings of Bridge International Academies (BIA)

    Shannon May found herself across the globe, working as an English teacher in a village in rural China as she pursued her PhD at the University of California, Berkeley. She witnessed first-hand the kind of challenges children go through in government schools that lacked the proper resources.

    Unfortunately, she later realised that these challenges in the educational system was the reality all over the world, not just in China. Data from UNESCO points out that more than 617 million children across the globe are not reaching minimum aptitude levels in reading and mathematics.

    To help be part of the solution, Dr. Shannon May co-founded Bridge International Academies in 2008 with the goal to provide high-quality education to children from poor families all over the world from

    2. How Bridge International Academies was funded

    Dr. May’s aspiring project to help improve education for children caught the eyes of two American icons – Bill Gates and Mark Zuckerberg. Soon after, other investors were interested in giving a lending hand, like the Omidyar Network. Currently, BIA has raised over $140 million (€123.69 million) and is still going.

    3. How BIA produces results

    By using creative out-of-the-box thinking, BIA brings educational solutions to underserved communities in Uganda, Kenya, Liberia, Andhra Pradesh in India, and Nigeria. The teacher guides used by Bridge International Academies are structured to improve learning outcomes using technology. One core principle to BIA’s education model is in the teacher guides. BIA prepares master lessons for all their teachers, so their teachers all over the world teach a standard lesson plan.

    BIA also allows students to learn through feedback. Students are allowed to make mistakes for which they receive feedback to guide them as they attempt to do the task again. All teachers are trained to use these principles at all levels of education

    4. The results Bridge International Academies can produce through their institution

    With the standardisation of lesson plans through the help of technology, the teachers can focus on teaching their student more effectively. The techniques and principles BIA used have also resulted in having a more dynamic classroom. A strong teaching philosophy that is adhered to during every class is based on a three-step process ‘I do, you do, we do’ – which is highly conducive to encouraging full teacher-student engagement.

    One prime example is found in Liberia, where BIA offers a three-year program called LEAP – Liberia Education Advancement Program. Evaluations and assessments of the program found that students in the LEAP program show an increase in learning of 100% compared to students in schools not taught by Bridge programs.

    5. Data and entrepreneurship

    BIA publishes standard lesson plans digitally to each classroom and uses real-time data to get daily learning assessments from students, so that the planning team can study how the students enjoy learning and improve their lesson plans as needed. With the proper use of data, the students’ learning potential is optimised and not a day is wasted.

    At the moment, BIA educates approximately 300,000 kids every day in six different countries around the world. Their exemplary use of data gives today’s underserved children a better chance of becoming our leaders in the future.

  • One of Many by Wesley Verhoeve

    One of Many by Wesley Verhoeve

    Created by Wesley Verhoeve, One of Many is a monthly series of photo essays about twelve cities across the US and their creative communities. Wesley immerses himself in each local creative community and profiles some of the most interesting creatives of the area: artists, makers, chefs, writers, brewers, entrepreneurs and others.

    People around the globe choose to work for themselves, to freelance or work for small companies. This project captures this creative movement that is currently reshaping the global economy and culture, inspiring and encouraging others to make the leap and pursue their desired craft.

    Wesley, who is co-founder of handmade men’s accessories and home goods company GNTLMN and art curator at WeTransfer says: “Being a small business owner or a creative independent is exhilarating, but it can also be quite lonely and stressful. One of Many is a reminder that we are not alone. We are part of a growing movement. We are one of many.”

    www.oneofmany.co

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    All photos by Wesley Verhoeve

  • Herb Lester Associates Travel Guides

    Herb Lester Associates Travel Guides

    Since we introduced the City Guide section on Future Positive, we pay a lot of attention to city guides available in bookshops. When travelling, we try to avoid the most touristy spots in the city and always look for places that will let us experience the city as it really is.

    While planning our next trip, we came across Herb Lester Associates illustrated guides. These compact guides present a great curation of places with tried and tested tips on how to get around the city and make the most out of your trip. Each map presents a digestible selection of shops, cafes, places to eat, galleries, museums and parks – perfect for a weekend away.

    We’ve already got our hands on the Barcelona guide. Have a look at their website for a full list of cities across the globe!

    www.herblester.com

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    Images via Herb Lester Associates

  • E5 Bakehouse London

    E5 Bakehouse London

    E5 Bakehouse is an independent, artisan bakery and coffee shop based in East London. Founded in 2012, the bakery is home to a strong team of passionate bakers, chefs and baristas who are committed to a conscious business approach, considering every element of their production process to ensure the produce is both tasty and sustainable.

    Our contributor, Mónica R. Goya caught up with Ben Mackinnon, the founder of E5 Bakehouse. Read the interview after the photos.

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    It all started with you delivering bread to your neighbours once a week, did you expect your business to grow so much?

    No, in fact I imagined just baking a couple of days a week by myself, but opening the place up to more people joining in has been a fantastic experience and the product and environment so much richer.

    You came up with the idea of starting a bakery while on sabbatical in Spain. What inspired you and was it a difficult decision?

    I was looking to find a career I could believe in, something which fused making something by hand with my passion for ecological sustainability. I baked a loaf and a seed was planted. It wasn’t until I was hanging out at a bakery in Fez, Morocco that I thought: this is it!

    Were there any other ideas you considered before setting up the Bakehouse?

    I was looking at starting a business installing solar panels.

    What is a typical day like for you?

    There isn’t one. At the bakehouse I am either making bread, teaching people, or spending time with the team.

    What is the most difficult about managing a team?

    Letting go and trusting in people.

    Are there any moments when you miss your consultant job?

    Not yet.

    What was the most difficult part of establishing your own bakery and how did you learn to make bread?

    Taking time to rest, listening to people’s advice, constantly adapting to change.

    Does East London influence the spirit of your bakery in any way? Why did you choose a postcode as the name for your business?

    Absolutely. Hackney is unique on account of the open minded community who are determined to support small independent businesses. They are savvy consumers here who are choosing to buy local, organic, well priced produce. They recognise that by investing in their community, that community becomes richer in ways which are hard to pin down.

    Is there any advice you could give to someone who wants to change career and start their own project?

    Take some time to think about it. Start small. Don’t be afraid of failing.

    You’re probably not short of ideas so what’s next for E5 Bakehouse?

    That’s top secret.

    e5bakehouse.com